Shandiglobal

SKaip rodo finansinės bendrovės „Barclays“ skaičiavimai, vartotojų polinkis rinktis daugiau augalinės kilmės produktų tik augs. Prognozuojama, kad iki 2029 m. pasaulinė mėsai alternatyvių produktų rinka viršys 120 mln. eurų. Įmonės „Shandi Global“ įkūrėjas Dr. Gaurav Sharma maisto industrijoje dirba daugiau nei 17 metų ir matydamas, kiek priedų dedama į maisto, išsikėlė tikslą sukurti alternatyvių proteinų …

Išskirtiniame renginyje lietuviai pirmieji Europoje išbandė augalinę vištieną iš Singapūro Read More »

We’re thrilled to announce that we had a successful showcase of our brand FOREVER and World’s First Plant-Based Shawarma at the Food&HotelAsia event in Singapore! We received visitors from various industries, trade enquiries, and the general public who showed great enthusiasm for our products. On the inaugural day of the event, we were honored to have the …

We’re thrilled to announce that we had a successful of our brand FOREVER Read More »

During the unveiling of our brand Forever™️, the honourable Marie-Claude Bibeau, Federal Minister of Agriculture and Agri-Food, Canada, honored us with her visit to our booth and expressed her admiration for Shandi Global’s FOREVER food made from #Canadian Peas. We sincerely extend our gratitude to Greg Eidsness and John Cheng for their unwavering trust and support!   –  SHANDI GLOBAL linkedin post 

Shandi Global (Shandi) is proud to announce its launch and the opening of Singapore’s largest plant-based chicken manufacturing facility following a second seed funding round to commercialise and scale Shandi’s unique and proprietary plant-based chicken products. Shandi produces plant-based chicken products in various formats such as patties, pieces, shreds, strips, and drumsticks. Shandi which means “because we care in …

Yahoo Finance – Shandi scales us with the largest in SG Read More »

Our products are made with high-quality ingredients and produced using state of the art technology to create the taste and texture of traditional meat-based products. 

Our team has been working tirelessly to create a plant-based meat product that not only tastes amazing, but also delivers on our commitment to sustainability and ethical sourcing.